There boiled water hazard scale
of water have large scale harm it? A lot of people are asking. Online there are different answers, then that correct?
Water is the first element of human life, the body seven nutrients (water, protein, fat, carbohydrates, minerals, vitamins, fiber) in the first. Maintain water concentrations in the blood, lymph and other body tissues, promoting its normal cycle.
people want to drink water every day, but the scale of common tap water boiled to produce certain whether harmful, what kind of water is healthy and beneficial it? Lets take a look.
The chemical composition of the scale and generating
Since the water contains calcium and magnesium ions and bicarbonate ions, calcium and magnesium ions may be generated in conjunction with bicarbonate ions and magnesium bicarbonate, calcium bicarbonate, magnesium bicarbonate unstable ultimately converted to magnesium hydroxide, calcium bicarbonate into carbonate, both of which are extremely stable, insoluble in water, a white precipitate.
Many people believe that the scale is harmful substances in water, drink plenty of water to drink pure water, but in fact this is a big mistake, there is the scale of the water is good water.
Properties of scale
is generally not adhered to the boiler scale pot is floating on the surface of the water, scale is actually harmless. It beasts of burden with stones irrelevant, scale formation is a physical phenomenon after the water to a boil, and stone disease is the bodys physiological phenomena, they are not a world. In addition, the presence of water, scale, indicating rigid quality, which is described natural water, i.e. water containing mineral nutrients.
scale and human health
of calcium and magnesium as the main minerals present in the water, there are certain advantages to our bodies. Such as mineral water, but also contains some calcium and magnesium. We drink into the body of calcium and magnesium ions, some will excreted as urine, some in conjunction with a number of enzymes and proteins in the body, resulting in calcium, protein and so on. Even when the water containing the scale we drink into the stomach, and then in a state of solid precipitate into our stomach, under the action of gastric acid, will be decomposed into calcium and magnesium ions. Not as we imagine it, into the body gradually accumulate into stone.
family safe drinking water Tips: HowDrinking water to be healthy
(1) hour before a meal drinking: early, about an hour before lunch and dinner, drink a certain amount of water, drink plenty of water before a meal because there is increased appetite, aid digestion, promote absorption effect.
(2) fasting warm water is appropriate: a hot or cold drink can irritate the gastric mucosa, milk, soy milk and other nutrients adverse empty stomach completely absorbed, and therefore should be after a meal or at mealtime.
(3) gastrointestinal Shu meal soup: soup to drink a certain amount of meals, help dissolve food and preliminary digestion in the stomach and in the small intestine beneficial to digestion and absorption, if the meal when not replenish the amount of water before meals or after meals because a large number of secretion of gastric juice and consume too much fluid, causing thirst, this time to drink plenty of water will give heart, kidney and other organ pipe burden.
Through the above description, you are sure of the safety of drinking water knowledge understand it. Xiao Bian remind you, to ensure the safe use of household water purifiers, all hazardous substances are removed, the specific operation to focus on stations it.
Editor: Zhu Wenpeng